natural intelligence

Enter the world of the Onyx Creative Community and discover what analog thinking means to us in a digital world.

"We cook thoughts", into which we provide insight during our interactive dinner program. Immerse yourself in our fine dining concept that appeals to all the senses, while we show you our behind-the-scenes design processes and our most exciting experiments.

From initial tests to sophisticated ideas, we show all our Creative Community's thoughts on the plates of our N.I. 1.0 and N.I. 2.0 conceptual menus,. You can experience the association of sounds, colours, temperatures and textures in our food.

During the dinner, we reveal the unique space of the returning ONYX and give a glimpse into the concept of the future restaurant through a dish.

Join us in the realm of natural intelligence, where we combined innovation with practice in our dining experience!

Choose the menu that best suits your evening plans!
N.I. 1.0 - 8 courses - Friday, Saturday: 17:00
N.I. 2.0 - 10 courses - Monday, Sunday: 18:30
Thursday, Friday, Saturday: 20:00

1.0.

METAPHORonion, rose, IPASYNERGYparsley, cauliflower, grapefruitILLUSTRATIONsweet potatoes, saffron, almonds, aged cheeseINNER VOICEpopcorn, beets, kohlrabi, seedsSUBURBcharcoal-roasted celeriac, bread sauce, chervilORCONCRETE JUNGLEpigeon breast, marinated celeriac, red wine pigeon jusCOMMUNITYhomemade sourdough bread, brown butter, whipped butter, steak juiceGLOBEmolasses, miso, apricotFOUNDATIONcognac cherryN.I.souvenir

42.000 huf
LOCAL WINE PAIRING: 25.000 HUF
NON-ALCOHOLIC DRINK PAIRING: 22.000 HUF

We charge a service fee of 16.5% to the invoice.

Openings: Friday & Saturday 17:00

2.0.

METAPHORonion, rose, IPASYNERGYparsley, cauliflower, grapefruitILLUSTRATIONsweet potatoes, saffron, almonds, aged cheeseINNER VOICEpopcorn, beets, kohlrabi, seedsMYCELIUMoat tempeh, shiitake, blackcurrant, mushroom jusORGARUMfish soup, elder capri, smoked fish garum, troutSUBURBcharcoal-roasted celeriac, bread sauce, chervilORCONCRETE JUNGLEpigeon breast, marinated celeriac, red wine pigeon jusCOMMUNITYhomemade sourdough bread, brown butter, whipped butter, steak juicefloating islandpaprika sorbet, lavender, meringueGLOBEmolasses, miso, apricotFOUNDATIONcognac cherryN.I.souvenir

52.000 huf

ALCOHOLIC DRINK PAIRING / LOCAL WINE PAIRING: 25.000 HUF
NON-ALCOHOLIC DRINK PAIRING: 22.000 HUF

We charge a service fee of 16.5% to the invoice.

Openings: Monday, Sunday: 18:30 & Thursday, Friday, Saturday: 20:00